How to Make Any-night-of-the-week Fried Potato pattys

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Steps to Prepare Award-winning Fried Potato pattys. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fried Potato pattys, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Potato pattys delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have Fried Potato pattys using 6 ingredients and 4 steps. Here is how you cook it.

Great way to use leftover mashed potatoes.

Ingredients and spices that need to be Prepare to make Fried Potato pattys:

1. 2 cup leftover mashed potatoes (can use any kind, I use red potatoes sometimes)
2. 1 egg beaten
3. 1/4 cup italian bread crumbs
4. 1/2 cup shredded mozzarella cheese
5. 1 tsp minced garlic
6. 1 salt and pepper to taste

Steps to make to make Fried Potato pattys

1. Combine all ingredients in a bowl mixing well, heat oil in a large skillet on medium.
2. While oil is heating, take the mixture and roll them into 2" balls, then flatten them down with your hands to make pattys.
3. Add slowly to hit oil, about 4-5 at a time. Fry until golden brown then flip and fry till golden brown. Drain on paper towels.
4. These are so good, you can use any spices and cheeses you want really. Next time I might add some shredded chicken... Yummm

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So that is going to wrap it up for this exceptional food How to Prepare Super Quick Homemade Fried Potato pattys. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!