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Easiest Way to Prepare Ultimate Purple Potatoes with Garlic, Herbs, and Parsley

Purple Potatoes with Garlic, Herbs, and Parsley

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Recipe of Ultimate Purple Potatoes with Garlic, Herbs, and Parsley. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Purple Potatoes with Garlic, Herbs, and Parsley, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Purple Potatoes with Garlic, Herbs, and Parsley delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Purple Potatoes with Garlic, Herbs, and Parsley is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can cook Purple Potatoes with Garlic, Herbs, and Parsley using 6 ingredients and 3 steps. Here is how you can achieve it.

14 net carbs Recipe from Smart Fat **I added a little salt to this. Otherwise tasted like regular white potatoes.

Ingredients and spices that need to be Make ready to make Purple Potatoes with Garlic, Herbs, and Parsley:

  1. 1-1/2 lbs purple potatoes, quartered
  2. 2 T evoo
  3. 1 tsp dried Italian seasoning
  4. 1 medium garlic clove, diced
  5. 1/2 c + 3 T chopped Italian parsley
  6. to taste salt

Steps to make to make Purple Potatoes with Garlic, Herbs, and Parsley

  1. Boil potatoes until tender. Drain and transfer to serving bowl.
  2. In small skillet, heat oil. Saute herbs, garlic, and parsley about 2 min.
  3. Gently toss herb mixture with potatoes and serve immediately.

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So that's going to wrap it up with this special food Recipe of Homemade Purple Potatoes with Garlic, Herbs, and Parsley. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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