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Simple Way to Prepare Award-winning Ham and Swiss Skillet Chicken

Ham and Swiss Skillet Chicken

Hey everyone, it's John, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Homemade Ham and Swiss Skillet Chicken. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Ham and Swiss Skillet Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ham and Swiss Skillet Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Ham and Swiss Skillet Chicken using 13 ingredients and 5 steps. Here is how you can achieve that.

Creamy, Cheesy, Goodness!

Ingredients and spices that need to be Prepare to make Ham and Swiss Skillet Chicken:

  1. 4 Boneless Chicken Breasts
  2. 1 Italian Bread Crumbs (as much as needed)
  3. 1 Egg
  4. 1 Enough Oil To Cook Chicken In
  5. 4 Slices Smoked Or Cooked Ham
  6. 6 Slices Swiss Cheese
  7. 1 can Cream Of Celery Soup
  8. 1 can Cream Of Chicken Soup
  9. 1/4 cup White Wine
  10. 2 tbsp Milk
  11. 1 Couple Pinches Of Dried Sage
  12. 1 Salt And Pepper To Taste
  13. 1 Parsley (For Garnish)

Steps to make to make Ham and Swiss Skillet Chicken

  1. Pound chicken breasts between wax paper or plastic wrap to about an 1/2 inch thick.
  2. Dip each chicken breast into beaten egg and then in breadcrumbs.
  3. While your chicken is cooking, mix your soups, 2 slices swiss cheese ( torn up), wine, milk, sage, salt and pepper. *** More milk may be added to reach desired consistancy. Simmer.
  4. After you heat your oil, cook your chicken breasts until golden brown and done. About 10 minutes each side. Remove from pan drain on paper towels. Empty excess oil from your pan also.
  5. Return chicken breasts to pan. Top with slice of Ham, a piece of cheese and a bit of the sauce. Cover and cook until cheese is all melted all nice and hot! Spoon extra sauce over rice and more over the chicken if you like! Sprinkle with parsley and Enjoy!

You will also detect as your experience and confidence grows you will see yourself increasingly more often improvising while you proceed and adjusting meals to fulfill your personal preferences. If you prefer more or less of ingredients or would like to produce a recipe a little less or more hot in flavor that can be made simple alterations on the way in order to attain this objective. Put simply you will start punctually to create snacks of your individual. And that is something which you may not necessarily learn when it has to do with basic cooking skills to beginners but you'd never learn if you did not master those basic cooking skills.

So that is going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Favorite Ham and Swiss Skillet Chicken. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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