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Recipe of Homemade Parmesan-Dijon Crusted Pork Chops

Parmesan-Dijon Crusted Pork Chops

Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to prepare a special dish, Step-by-Step Guide to Prepare Any-night-of-the-week Parmesan-Dijon Crusted Pork Chops. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Parmesan-Dijon Crusted Pork Chops, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Parmesan-Dijon Crusted Pork Chops delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Parmesan-Dijon Crusted Pork Chops using 13 ingredients and 6 steps. Here is how you cook that.

This recipe was originally published by Peace, Love & Low Carb.

Ingredients and spices that need to be Make ready to make Parmesan-Dijon Crusted Pork Chops:

  1. 4 Pork Loin Chops, boneless
  2. 1/2 teaspoon salt
  3. 1/4 teaspoon black pepper
  4. 1/4 Cup Dijon Mustard
  5. 2 tablespoons Spicy Brown Mustard
  6. 2 tablespoons olive oil
  7. 1/2 teaspoon garlic powder
  8. 1/2 tsp Thyme
  9. 1/4 teaspoon onion powder
  10. 1/4 teaspoon dried oregano
  11. 1/4 teaspoon dried basil
  12. 1/4 teaspoon Italian Seasoning
  13. 1 cup Parmesan Cheese - Grated

Steps to make to make Parmesan-Dijon Crusted Pork Chops

  1. Preheat oven to 400 degrees.
  2. Season chops on both sides with salt and pepper.
  3. In shallow mixing bowl, combine Dijon Mustard, Spicy Brown Mustard, Olive oil, garlic powder, Thyme, onion powder, dried oregano, dried basil, and Italian Seasoning. Dredge each chop in Mustard mixture, liberally coating both sides.
  4. On a large plate, spread Parmesan Cheese into a thin layer. Coat Mustard covered chops liberally with Parmesan Cheese on both sides.
  5. Place on cooling rack on top of a baking sheet and place chops on cooling rack. This will allow them to get crisp on both sides.
  6. Bake for 20 minutes. Then broil on high, on the top oven rack for 3 - 4 minutes or until chops are crisp and golden brown.

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So that is going to wrap this up for this exceptional food Recipe of Ultimate Parmesan-Dijon Crusted Pork Chops. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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