Recipe of Favorite Crockpot Chicken Rice Stew

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Steps to Make Favorite Crockpot Chicken Rice Stew. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Crockpot Chicken Rice Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crockpot Chicken Rice Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few ingredients. You can have Crockpot Chicken Rice Stew using 11 ingredients and 5 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Crockpot Chicken Rice Stew:
- 4 chicken breasts
- 1 container mushrooms sliced
- 1 large onion diced
- 3 teaspoons Italian spice
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 2 boxes wild rice (1 1/2 cup rice)
- 2 teaspoons garlic
- 3 cups chicken broth
- 4 tablespoons butter
- 1/2 cup Parmesan
Steps to make to make Crockpot Chicken Rice Stew
- Put some salt, pepper, and Italian seasonings on chicken and brown each side for about two minutes.
- Place all ingredients except rice and Parmesan cheese in a greased slow cooker and cook on low for 5 hours.
- With 45 minutes left, pull out the chicken and pour the rice in and mix. Place chicken back on the rice.
- With 10 minutes left, pour cheese over the chicken.
- Enjoy!
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So that is going to wrap this up for this special food Simple Way to Make Speedy Crockpot Chicken Rice Stew. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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