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How to Prepare Award-winning "Almost Homemade" Pepperoni & Parmesan Bruscetta with Garlic Butter Bread

"Almost Homemade" Pepperoni & Parmesan Bruscetta with Garlic Butter Bread

Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Simple Way to Make Super Quick Homemade "Almost Homemade" Pepperoni & Parmesan Bruscetta with Garlic Butter Bread. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from "Almost Homemade" Pepperoni & Parmesan Bruscetta with Garlic Butter Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare "Almost Homemade" Pepperoni & Parmesan Bruscetta with Garlic Butter Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can cook "Almost Homemade" Pepperoni & Parmesan Bruscetta with Garlic Butter Bread using 6 ingredients and 4 steps. Here is how you cook that.

I love bruschetta. Yet, not a fan of chopping all those tomatoes. Adding a couple ingredients to store bought and serving with homemade garlic bread makes it "semi-homemade" and delicious.

Ingredients and spices that need to be Prepare to make "Almost Homemade" Pepperoni & Parmesan Bruscetta with Garlic Butter Bread:

  1. 14 oz store bought Bruschetta (I prefer Sabra brand)
  2. 1/3 cup shredded parmesan
  3. 16 slices pepperoni, chopped very small
  4. 1 loaf of french bread sliced in 1/4 inch slices
  5. 1/2 cup butter melted
  6. 1 tsp each of garlic salt and Italian seasoning

Steps to make to make "Almost Homemade" Pepperoni & Parmesan Bruscetta with Garlic Butter Bread

  1. Mix brushetta, pepperoni and Parmesan cheese. I do this a few hrs ahead of time so the flavors combine.
  2. Preheat oven to 325. Place French bread slices on a cookie sheet. Melt butter, garlic salt and Ital seasoning.
  3. Brush bread slices with melted butter and bake for 5-7 min or until slightly golden.
  4. When bread slices are cooled down arrange on a serving platter with "homemade" brushetta in the center.

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So that's going to wrap this up with this exceptional food Simple Way to Prepare Award-winning "Almost Homemade" Pepperoni & Parmesan Bruscetta with Garlic Butter Bread. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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