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Easiest Way to Make Perfect Eggplant Casserole with Red Wine Tomatoe Sauce

Eggplant Casserole with Red Wine Tomatoe Sauce

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Make Super Quick Homemade Eggplant Casserole with Red Wine Tomatoe Sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Eggplant Casserole with Red Wine Tomatoe Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggplant Casserole with Red Wine Tomatoe Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Eggplant Casserole with Red Wine Tomatoe Sauce using 16 ingredients and 2 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Eggplant Casserole with Red Wine Tomatoe Sauce:

  1. 1 Eggplant (Large)
  2. 1 can tomato paste
  3. 1 cup water
  4. 2 can tomato( dice)
  5. 4 garlic cloves
  6. 1 onion, chopped
  7. 1 onion powder
  8. 1 garlic powder
  9. 1 ground black pepper
  10. 1 Dry Italian seasoning
  11. 1 olive oil, extra virgin
  12. 1 cup red wine
  13. 1 1/2 cup ritz crackers
  14. 2 cup Shredded cheese
  15. 1/2 cup butter
  16. 1 cup water

Steps to make to make Eggplant Casserole with Red Wine Tomatoe Sauce

  1. 1 large eggplant wash and cut into thin slices .Wet slices in cold water, add slice in flour add salt , black pepper, or your favorite seasonings. In a saucepan add oil fry on both sides till golden brown.remove from pan place on dry paper towels. Sauteed chopped onions, chopped garlic , saute (dont) burn the garlic , you can add the garlic last Add can of tomato paste, can dice tomatoes, water, red wine, Italian seasoning. Simmering for 20 minutes. In a baking dish add cooked eggplant like your layering lasagna. Add sauces on top cheese do the second step as well. Crumble the ritzs crackers add melted butter mix it all together top it on the eggplant casserole. Bake 350 for 25 minutes.

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So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Speedy Eggplant Casserole with Red Wine Tomatoe Sauce. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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