Simple Way to Make Favorite Risotto rice soup with green zucchini and tomato

Hey everyone, it is John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Make Favorite Risotto rice soup with green zucchini and tomato. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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To get started with this recipe, we have to first prepare a few ingredients. You can have Risotto rice soup with green zucchini and tomato using 10 ingredients and 4 steps. Here is how you cook that.

Rissoto Rice soup with tomato zucchini

Ingredients and spices that need to be Take to make Risotto rice soup with green zucchini and tomato:

1. 1 cup Rissoto rice, uncooked
2. 1 medium Green zucchini
3. 2 medium ripe tomato
4. fresh minth leaf
5. 2 tsp butter
6. 2 clove garlic
7. 1 big red onion
8. 1 liter boiling water or as needed
9. 1 salt and pepper to taste
10. chicken stock

Instructions to make to make Risotto rice soup with green zucchini and tomato

1. Put the butter on the hot pot and fried the garlic and onion till fragrance, stir untill the onion and garlic are soft
2. Put the hot water in and the zucchini, tomato and the stock let it boil
3. After the soup was boil for abaut 5 minute put in the risotto rice let it boil till the rice are soft after that put in the fresh mint leaves, put the salt and pepper to taste, serve it when its hot.

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